Sunday Brunch Menu

Easter Sunday Brunch in Roswell Georgia

Sunday, April 4th we are so happy we get to host our Sunday Easter Brunch again. Since we couldn’t be together last year, we are so happy to be able to spend time with our loved ones this Easter.

The Historic Houck’s Grille has a distinct style and feel, as well as friendly hosts who are waiting to help you enjoy a special Sunday Brunch with family and friends.

We understand that this Easter Sunday will be a bit more special that most and our friendly staff will ensure that you and your loved ones make some great memories that will last a lifetime. Additionally, our Private Event Rooms can comfortably host up to 60 of your family and friends.  We will have a RESERVATIONS ONLY brunch buffet with three seatings:

  • 10am-11:30am
  • 12pm-1:30pm
  • 2pm-3:30pm

Call 770.993.8000 to make your reservations.  

Starters

$12.00

HOUCK'S CHICKEN WINGS​

10 WINGS SERVED WITH CELERY AND YOUR CHOICE OF BLEU CHEESE OR RANCH. TRADITIONAL BUFFALO, FIERY BUFFALO, LEMON PEPPER, SWEET THAI CHILI, SWEET N SMOKEY BBQ, TERIYAKI​

$12.00

FLATBREADS

MARGHERITA - BASIL PESTO, HERB ROASTED TOMATOES, SHREDDED MOZZARELLA. ADD CHICKEN $4
CHICKEN-PORTABELLO, MOZZARELLA, BALSAMIC GLAZE

$10.00

$14.00

SOUP OF THE DAY

BOWL OF CHEF'S HOUSE-MADE SOUP OF THE DAY

$5.00

Salads

DRESSINGS: BLEU CHEESE, RANCH, CAESAR, HONEY MUSTARD, BALSAMIC VINAIGRETTE

ADD CHICKEN $5, ADD SHRIMP $7, ADD SALMON $8, ADD STEAK $8

BURRATA CAPRESE SALAD

SPRING MIX, BURRATA MOZZARELLA, BASIL, PESTO, VINE RIPE TOMATOES, EVOO, SEA SALT, BALSAMIC REDUCTION​

$14.00

ORIGINAL HOUCK'S

SPRING MIX, DICED TOMATOES, CRISPY BACON, SHIITAKE MUSHROOMS, DRIED CRANBERRIES, BUTTERMILK RANCH

$8.00

TRADITIONAL CAESAR

CHOPPED ROMAINE, TOASTED CROUTONS, PARMESAN, CAESAR DRESSING

$8.00

Handhelds & Mains

HOUCK'S SOUTHERN STYLE CHICKEN SANDWICH

CHOICE OF GRILLED OR FRIED CHICKEN SERVED WITH A HOUSE-MADE REMOULADE, AND PICKLES

$12.00

SHRIMP PO-BOY

FRIED SHRIMP, LETTUCE, TOMATO, AND TARTAR SAUCE SERVED ON A TOASTED HOAGIE ROLL

$14.00

VEGGIE SANDWICH

MARINATED & GRILLED PORTOBELLO MUSHROOM, ROASTED RED PEPPERS, BURRATA MOZZARELLA, AND BALSAMIC GLAZE SERVED ON GRILLED CIABATTA, ADD CHICKEN $5

$10.00

THE PATTY MELT

GROUND CHUCK, SAUTEÉD ONIONS, SWISS CHEESE, HOUSE-MADE THOUSAND ISLAND DRESSING ON CHOICE OF RYE OR SOURDOUGH BREAD

$13.00

HOUCK'S JUMBO FRIED SHRIMP

HOUSE FRIES, SIGNATURE COCKTAIL AND TARTAR SAUCES

$19.00

CHICKEN FINGER PLATE

JUMBO CHICKEN TENDERS, HOUSE FRIES, HONEY MUSTARD

$14.00

MAPLE GLAZED SALMON

ORZO, SAUTEED SPINACH, BECHAMEL

$20.00

Brunch Specialties

CHEF'S BISCUITS & GRAVY

HOUSE-MADE BUTTERMILK BISCUITS COVERED WITH SAUSAGE GRAVY AND SERVED WITH GRIDDLED POTATOES

$10.00

FARMHOUSE BENEDICT

HOMEMADE BUTTERMILK BISCUIT, CANADIAN BACON, POACHED EGG, SOUTHERN FRIED CHICKEN, SAUSAGE GRAVY SERVED WITH GRIDDLED POTATOES

$15.00

CROISSANT BREAKFAST SANDWICH

SCRAMBLED EGGS WITH CHOICE OF MEAT AND CHEESE, SERVED GRIDDLED POTATOES

$10.00

SHRIMP & GRITS

SIX JUMBO SHRIMP, JALAPENO & CHEDDAAR GRITS, DICED TOMATO, JULIENNE PEPPERS, SHALLOTS, GARLIC, BACON AND SCALLIONS

$14.00

FRENCH TOAST

CHALLAH BREAD TOPPED WITH MACERATED BERRIED AND POWDERED SUGAR

$9.00

CHICKEN & WAFFLES

BELGIAN WAFFLE, SOUTHERN FRIED CHICKEN, AND HONEY-CHIPTOLE DRIZZLE

$14.00

Sides

$5 Each

HOUSE FRIES, SWEET POTATO FRIES, RED BLISS SMASHED POTATOES, STEAK FRIES, CHIPS, COLESLAW, MAC N CHEESE, STEAMED BROCCOLI, GRILLED ASPARAGUS, SAUTÉED BRUSSELS SPROUTS, ONION RINGS, SMALL HOUCK’S SALAD, SMALL CAESAR SALAD, GRILLED POTATOES, GRITS